Humber’s Hospitality and Tourism Operations Management graduate certificate program is your fast-track entry into one of the world’s most dynamic industries. Gain the skills needed for a career in tourism and hospitality management, both in Canada and internationally.
The program covers all areas of the tourism industry, from human resources to strategic business planning. The curriculum brings the industry into the classroom and the student to the industry.
The Humber Postgraduate Advantage
– Examine key concepts such as marketing, event planning, human resources, e-business, revenue management, food and beverage operations, strategic management, globalization and sustainability and the industry’s current issues and challenges. Enjoy small class sizes and faculty with extensive industry experience and strong tourism industry connections
– Eight-week work placement provides on-the-job experience and industry contacts.
Students in the program have a common first semester and have the choice to specialize in the second semester. The areas of specialization are:
– Food and Beverage Management, where the emphasis is on foodservice and restaurant operations
– Hospitality Management, where the emphasis is on marketing, revenue management and accommodation operations.