Course Code: HRT 153
Academic Year: 2020-2021
This course is an introduction to the professional standards and career planning skills required for success within the tourism and hospitality industries. The student will develop a resume and career portfolio and practice interview, job search strategies, networking and career planning skills. The student will be introduced to career path opportunities for his/her program areas and key skills employers demand. In addition, students will receive an overview of the requirements for the industry internship.